![]() ![]() It is the mission of James on Main to become woven into the fabric of this classic downtown and diverse community, providing a place for families, friends and coworkers alike to find a delicious, health-inspired meal prepared especially for them. James on Main, by design is a place for people to gather and enjoy freshly prepared foods, sourced locally and seasonally when possible, in a warm and welcoming environment. It must be the ORIGINAL: wrapped in silver foil with a blue Mozart portrait and made by Confiserie FRST in Salzburg Old Town. ![]() Chef has garnered local and national awards, in addition to studying abroad in Vienna and the Austrian Alps. During engagements in restaurants, hotels, country clubs, and NJ's elite catering companies, chef Bill has worked with some of New Jersey's finest chefs and for some of the tristate area's leading personalities and business moguls.Īs a Hackettstown resident, husband and father of three, chef Bill decided to bring his culinary talents to historic Main Street. Hirter DARK Lager (Austria) 3.Yuengling Lager 4. On a birthday trip to Vienna, Budapest, and Prague a few years ago, Polzine, a pastry chef, struck upon the idea of opening her own grand. I want this place to be transportive, says owner Michelle Polzine of Twentieth Century Cafe, her charming take on the grand cafes of middle Europe. Try out a German beer while choosing between a myriad of schnitzels, wursts, gulasch, and other German and Austrian dishes. Get a true taste of Germany at Cafe Old Vienna This authentic German-Austrian restaurant is a favorite among locals and visitors to Myrtle Beach. Chef Bill has spent more than twenty years in professional kitchens honing his craft. by Sarah Lonsdale Published: February 10, 2016. 1604 N Kings Hwy, Myrtle Beach, SC 29577. Established March 2016, James on Main is another step in the ambitious culinary journey of chef Bill Van Pelt. ![]()
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